The Fitzwilliam Inn

Benedicts

 

Traditional Eggs Benedict $13

 

Crab Cake Benedict $15

 

Benedict  Florentine $12

Benedicts served with a side of fruit salad

 

Belgian Waffle with Strawberries $11

Served with whipped cream

Add sausage links $2

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Salads

Roasted Beet Salad

Mixed greens topped with goat cheese, cucumber, red onion and roasted beets, finished with candied walnuts and balsamic glaze. $10

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Spinach Greek Salad

Fresh baby spinach topped with tomato, cucumber, red onion, feta cheese, kalamata 

olives and croutons.  Your choice of dressing. $10

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                                    Entrees

       Served with vegetable of the day          and your choice of starch

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Fresh Baked Haddock   $18

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New England  Pot Roast  $14

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Savory Cranberry Chicken  $14

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                  Selection of Divine Desserts

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Serving 11am-2pm

Please call (603) 585-9000 for reservations